Emi YOSHIKAWAEmi YOSHIKAWA
Ms. Yoshikawa received her B.S. (2008) and M.S. (2010) in Forest and Biomaterials Science from Kyoto University.
She joined Soei in 2012 and qualified as a patent attorney in 2016.
She handles prosecutions in the fields of chemistry, biology, especially in food industry.
She is a member of the Japan Patent Attorney Association (JPAA).